Upgrade Your Thanksgiving With A Crescent-Roll Cornucopia
Upgrade Your Thanksgiving With A Crescent-Roll Cornucopia is the perfect way to elevate your holiday celebrations! This delightful dish serves as both a stunning centerpiece and a delicious treat that will have your guests raving. Imagine gathering around the table, sharing laughter and joy while enjoying freshly baked crescent rolls filled with a variety of tasty surprises. It’s easy to make, allowing you more time to connect with loved ones rather than being stuck in the kitchen. Customize your filling options to cater to everyone’s taste preferences, making it a versatile addition to your Thanksgiving feast.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves 10 people
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- Crescent rolls
- Egg
- Filling options (roasted vegetables, cheese, fruits)
Instructions
- Preheat your oven according to package instructions for the crescent rolls.
- Unroll the crescent rolls on a clean surface, keeping them intact.
- Roll several triangles into a cone shape and pinch seams tightly.
- Brush the formed cornucopia with whisked egg for a golden finish.
- Bake until golden brown (about 40 minutes) and let cool before filling.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 0g
- Sodium: 320mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg