Tiramisu Truffles
Indulge in the exquisite flavor of Tiramisu Truffles, a delightful twist on the classic Italian dessert. These creamy chocolate bites capture the essence of traditional tiramisu with rich mascarpone, bold espresso, and decadent chocolate, all wrapped up in a convenient truffle form. Perfect for any occasion, whether it’s a busy weeknight or a lavish gathering, these treats are quick to prepare and can be made ahead of time. With their elegant presentation and luscious taste, they are sure to impress friends and family alike.
- Prep Time: 25 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Ingredients
Scale
- 1 cup mascarpone cheese (room temperature)
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 tablespoon cooled espresso or strong coffee
- 1/2 teaspoon cocoa powder (plus extra for dusting)
- 1/2 cup graham cracker crumbs
- 8 oz semi-sweet or dark chocolate (for coating)
- Optional: 2 oz white chocolate (for drizzle), mini chocolate chips (for garnish)
Instructions
- In a bowl, mix mascarpone cheese, powdered sugar, vanilla extract, cooled espresso, and cocoa powder until smooth.
- Stir in graham cracker crumbs until well combined. Refrigerate for about an hour to firm up.
- Roll chilled mixture into 1-inch balls and place on a parchment-lined tray.
- Freeze truffles for 15-20 minutes to set.
- Melt chocolate until smooth; dip each truffle in melted chocolate and tap off excess.
- Optional: Drizzle with white chocolate and sprinkle mini chocolate chips.
- Dust with cocoa powder before chilling again until firm.
Nutrition
- Serving Size: 1 serving
- Calories: 88
- Sugar: 6g
- Sodium: 12mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 12mg
Find it online: https://simpledishmagic.com/tiramisu-truffles-recipe/