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The Perfect Chocolate Chip Cookies

The Perfect Chocolate Chip Cookies
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Indulge in the delightful experience of baking The Perfect Chocolate Chip Cookies, a classic treat that evokes sweet childhood memories and fills your home with an irresistible aroma. These cookies are ideal for any occasion, from family gatherings to cozy nights in. With their warm, gooey texture and rich chocolate flavor, they are sure to bring smiles to everyone around. This recipe is not only simple but also versatile, allowing you to customize flavors and mix-ins based on your preferences. Grab your mixing bowl and let’s create a batch of homemade joy!

Ingredients

Scale
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1 large egg (room temperature)
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Cream together the softened butter, brown sugar, and white sugar until light and fluffy.
  2. Mix in the egg and vanilla extract until combined.
  3. In a separate bowl, sift together flour, baking soda, baking powder, and salt; gradually add this dry mixture to the wet ingredients.
  4. Gently fold in the chocolate chips until evenly distributed.
  5. Chill the dough in the refrigerator for 1-2 hours for optimal flavor and texture.
  6. Preheat the oven to 350°F (175°C). Scoop balls of dough onto a prepared baking sheet and bake for 8-10 minutes until lightly golden around the edges.
  7. Allow cookies to cool on the baking sheet for a couple of minutes before transferring them to a cooling rack.

Nutrition

Find it online: https://simpledishmagic.com/the-perfect-chocolate-chip-cookies/