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Spicy Southwest Turkey Burgers

Spicy Southwest Turkey Burgers
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Spicy Southwest Turkey Burgers are the ultimate weeknight meal that brings bold flavors to your dinner table. These juicy turkey patties are seasoned with a tantalizing blend of spices, creating a mouthwatering experience every time. Topped with creamy avocado and zesty salsa, these burgers are not only delicious but also a healthier alternative to traditional beef burgers. Perfect for summer cookouts or quick family dinners, they come together effortlessly in just 15 minutes of prep time. Make them ahead for meal prep or customize with your favorite toppings for a unique twist. Your taste buds will thank you!

Ingredients

Scale
  • 1 pound ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup finely chopped red onion
  • 1 tablespoon olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 large egg
  • 4 whole wheat hamburger buns
  • 1/2 cup sliced avocado
  • 1/4 cup salsa
  • 1/4 cup chopped fresh cilantro

Instructions

  1. Preheat grill or stovetop grill pan to medium-high heat.
  2. In a large bowl, mix ground turkey, breadcrumbs, Parmesan cheese, red onion, and olive oil until combined.
  3. Add spices (chili powder, cumin, garlic powder, paprika, cayenne pepper, salt, black pepper) and mix well.
  4. Crack in the egg and combine thoroughly to bind the mixture.
  5. Form into four equal patties.
  6. Grill patties for about 5-6 minutes per side until they reach an internal temperature of 165°F.
  7. Toast whole wheat buns on the grill for 1-2 minutes.
  8. Assemble by placing a patty on each bun and topping with avocado and salsa.

Nutrition

Find it online: https://simpledishmagic.com/spicy-southwest-turkey-burgers/