Name: Sheet Pan Broccoli Tortellini Bake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 1/2 lbs fresh broccoli, cut into florets; 3 cloves garlic, minced; 11 oz chicken sausage, sliced; 16 oz frozen cheese tortellini; 8 oz grated parmesan cheese; 6 tablespoons olive oil; Salt and pepper to taste; Optional: red chili flakes

Sheet Pan Broccoli Tortellini Bake

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Enjoy a delicious Sheet Pan Broccoli Tortellini Bake that’s easy to prepare! Perfect for meal prep and packed with flavor—try it tonight!

Author: Arianna
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: Serves 6
Category: Dinner
Method: Baking
Cuisine: American

Ingredients

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1 1/2 lbs fresh broccoli, cut into florets
3 cloves garlic, minced
11 oz chicken sausage, sliced
16 oz frozen cheese tortellini
8 oz grated parmesan cheese
6 tablespoons olive oil
Salt and pepper to taste
Optional: red chili flakes

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Instructions

Preheat the oven to 400ºF.
Toss broccoli with minced garlic, 2 tablespoons olive oil, salt, and pepper on a sheet pan.
Roast broccoli for 10 minutes until bright green but crisp.
Increase oven temperature to 450ºF.
In a bowl, combine roasted broccoli with sliced chicken sausage, frozen tortellini, remaining olive oil, and half of the parmesan cheese.
Prepare the sheet pan by coating it with olive oil and pour the mixture evenly onto it.
Bake for 12-15 minutes until melted and golden brown.
Sprinkle remaining parmesan on top before serving.

Nutrition

Serving Size: 1 serving
Calories: 410
Sugar: 3g
Sodium: 600mg
Fat: 22g
Saturated Fat: 8g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 5g
Protein: 20g
Cholesterol: 50mg

Find it online: https://simpledishmagic.com/sheet-pan-broccoli-tortellini-bake/