Name: Ricotta Honey Toast
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Cuisine: American
Ingredients: 2 slices of hearty bread (like sourdough or whole grain); 3 tbsp ricotta cheese; 2 strawberries, sliced; 2 tbsp chopped walnuts; 2 tbsp sliced almonds; 1 tbsp honey; Olive oil for toasting

Ricotta Honey Toast

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Enjoy a quick and easy Ricotta Honey Toast for breakfast or an appetizer. Try this delicious recipe today!

Author: Arianna
Prep Time: 5 minutes
Cook Time: 3 minutes
Total Time: 8 minutes
Yield: Serves 2
Category: Breakfast
Method: Toasting
Cuisine: American

Ingredients

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2 slices of hearty bread (like sourdough or whole grain)
3 tbsp ricotta cheese
2 strawberries, sliced
2 tbsp chopped walnuts
2 tbsp sliced almonds
1 tbsp honey
Olive oil for toasting

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Instructions

Toast the bread slices in a toaster until golden brown; lightly brush with olive oil for added flavor.
Spread the ricotta evenly over each slice of toast.
Layer sliced strawberries on top of the ricotta.
Sprinkle chopped walnuts and sliced almonds over the strawberries.
Warm honey slightly in the microwave, then drizzle generously over the toast.

Nutrition

Serving Size: 1 slice of Ricotta Honey Toast (approximately 90g)
Calories: 320
Sugar: 12g
Sodium: 210mg
Fat: 18g
Saturated Fat: 4g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 4g
Protein: 10g
Cholesterol: 15mg

Find it online: https://simpledishmagic.com/ricotta-honey-toast/