One-Pan Chicken and Pineapple Tacos
If you’re searching for a quick, delicious meal that delights the senses, look no further than these One-Pan Chicken and Pineapple Tacos! This vibrant dish combines tender chicken with sweet, caramelized pineapple for an explosion of flavor in every bite. Perfect for busy weeknights or special gatherings, these tacos are incredibly easy to make and require minimal cleanup. Just sauté everything in one pan, warm your tortillas, and enjoy with your favorite toppings. Ideal for families or entertaining friends, these tacos promise to bring smiles around the dinner table!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 2 boneless, skinless chicken breasts, diced
- 1 cup pineapple chunks
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon chili powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Juice of 1 lime
- 8 small corn or flour tortillas
- ½ cup red onion, finely chopped
- ½ cup fresh cilantro, chopped
- 1 avocado, diced
- 1 jalapeño, sliced (optional for heat)
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add diced chicken and sauté until golden brown and cooked through (about 5-7 minutes).
- Stir in spices and pineapple chunks; cook until the pineapple is slightly caramelized.
- Squeeze lime juice over the mixture and stir well.
- Warm tortillas in another pan until soft.
- Assemble tacos by layering the chicken-pineapple mixture on tortillas and topping with red onion, cilantro, avocado, and jalapeño slices if desired.
Nutrition
- Serving Size: 2 tacos (150g)
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://simpledishmagic.com/one-pan-chicken-and-pineapple-tacos/