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No-Bake Cheesecake Parfait

No-Bake Cheesecake Parfait

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Indulge in a delightful No-Bake Cheesecake Parfait that’s perfect for any occasion! This easy-to-make dessert features layers of creamy cheesecake filling, a crunchy graham cracker crust, and a sweet cherry topping that will impress your family and friends. With no baking required, this parfait comes together quickly and is ideal for busy weeknights or as a make-ahead treat for gatherings. The beautiful presentation of the layered ingredients not only makes it visually appealing but also adds an exciting texture with every spoonful. Enjoy the harmonious blend of flavors in this refreshing dessert that’s sure to become a favorite in your household!

Ingredients

Scale
  • 1 1/2 cups finely crushed graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 7 tablespoons butter (melted)
  • 1 package (8 ounces) cream cheese, softened
  • 1 can (14 ounces) sweetened condensed milk
  • 1/3 cup freshly squeezed lemon juice
  • 1 teaspoon vanilla extract
  • 1 can (21 ounces) cherry pie filling

Instructions

  1. In a bowl, mix graham cracker crumbs, sugar, and melted butter to form the crust.
  2. Beat softened cream cheese until smooth; add sweetened condensed milk and blend well.
  3. Stir in lemon juice and vanilla extract until fully combined.
  4. Assemble parfaits: layer crust, cheesecake filling, cherry pie filling, then repeat layers.
  5. Chill for at least an hour before serving or enjoy immediately.

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