Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence

If you’re looking for a dessert that will wow your family and friends, then these Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence are just what you need! Imagine rich, fudgy brownies layered with creamy cheesecake and topped with crunchy Kit Kat pieces. It’s the kind of treat that brings everyone together, whether it’s a birthday celebration, a cozy movie night, or just a sweet indulgence after a long week. Trust me, once you take that first bite, you’ll understand why this recipe holds a special place in my heart.

These brownies are not only delicious but also incredibly easy to make. You can whip them up in no time and enjoy the delightful combination of flavors and textures they offer. So roll up your sleeves and let’s dive into this delightful journey of baking!

Why You’ll Love This Recipe

• Decadent flavor: Each bite is a heavenly mix of chocolate, cream cheese, and crunchy Kit Kat goodness.
• Easy preparation: With simple steps and straightforward ingredients, even beginner bakers can master this recipe!
• Family-friendly: Kids and adults alike will love these brownies—perfect for sharing!
• Make ahead: These brownies can be made in advance and stored for later, making them ideal for busy schedules.
• Customizable: Feel free to add your favorite mix-ins or toppings for a unique twist!

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients! You probably have most of these already in your kitchen. They come together to create the perfect balance of rich chocolate and creamy cheesecake.

• 1 cup (226g) unsalted butter, melted
• 1 cup (200g) granulated sugar
• 1 cup (200g) brown sugar
• 3 large eggs
• 2 teaspoons vanilla extract
• 1 cup (125g) all-purpose flour
• 3/4 cup (75g) unsweetened cocoa powder
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 1/2 cups chopped Kit Kat bars
• 8 oz (226g) cream cheese, softened
• 1/3 cup (65g) granulated sugar
• 1 egg

Variations

One of the best things about baking is how flexible it can be! Feel free to get creative with this recipe by trying out some fun variations.

• Swap the candy: Use your favorite chocolate bar instead of Kit Kats for a different flavor profile.
• Add nuts: Sprinkle in some chopped walnuts or pecans for added crunch and depth.
• Go gluten-free: Substitute all-purpose flour with a gluten-free blend to make these brownies suitable for everyone.
• Try different extracts: Experiment with almond or hazelnut extract in place of vanilla for an exciting twist.

How to Make Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This step is crucial because it ensures that your brownies bake evenly. While the oven heats up, line an 8×8-inch (20×20 cm) baking pan with parchment paper. This will help you remove the brownies easily later on.

Step 2: Mix the Brownie Base

In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth. This mixture should be glossy and well-combined—it’s what makes your brownies rich! Next, add the eggs and vanilla extract. Mix until everything is fully incorporated; this step adds moisture and flavor.

Step 3: Combine Dry Ingredients

Sift in the flour, cocoa powder, salt, and baking powder directly into your wet mixture. Stir until just combined; overmixing can lead to dense brownies. Gently fold in one cup of chopped Kit Kat bars to add those delightful crunchy bits throughout the batter!

Step 4: Prepare the Cream Cheese Layer

In another bowl, beat together the softened cream cheese, granulated sugar, egg, and vanilla extract until smooth. This creamy layer is what elevates your brownies from good to extraordinary!

Step 5: Assemble Your Brownies

Pour the brownie batter into the prepared baking pan, spreading it out evenly. Now comes the fun part—dollop spoonfuls of the cream cheese mixture on top! Use a knife to swirl it gently through the brownie batter for that beautiful marbled effect.

Step 6: Add More Crunch

Sprinkle the remaining half cup of chopped Kit Kat pieces over the top of your brownie batter before baking. This extra layer will give you delightful bites of crunch without losing any fudginess!

Step 7: Bake It Up

Now it’s time to bake! Pop your pan into the oven for about 30-35 minutes. Keep an eye on them; when a toothpick inserted into the center comes out with just a few moist crumbs attached, they’re done. Remember not to overbake; we want them fudgy!

Step 8: Cool & Enjoy!

Once baked, let those glorious brownies cool completely in the pan before slicing them into squares. Enjoy every delicious bite knowing you’ve made something truly special!

Pro Tips for Making Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence

Making these brownies is a delightful experience, and with a few pro tips, you can ensure they turn out perfectly every time!

• Use room temperature ingredients: This helps achieve a smooth batter and creamy cheesecake layer, ensuring the flavors meld beautifully.
• Don’t overmix the brownie batter: Overmixing can lead to dense brownies. Mix just until combined for that perfect fudgy texture.
• Chill the cream cheese mix: If you find it hard to swirl the cream cheese layer into the brownie batter, chill it for about 10 minutes first. This makes it easier to manage and creates beautiful swirls.
• Check for doneness carefully: Since you want fudgy brownies, start checking at 30 minutes. A toothpick should come out with moist crumbs, indicating they are perfect!
• Let them cool completely: Patience is key! Allowing the brownies to cool fully will help them set and make slicing easier without crumbling.

How to Serve Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence

These brownies are not only delicious but also visually appealing. Here are some fun ideas to serve them up!

Garnishes

• Whipped coconut cream: A dollop of whipped coconut cream adds a light, airy contrast to the rich brownies and enhances their indulgent nature.
• Chocolate drizzle: A simple drizzle of melted chocolate on top elevates their presentation and adds an extra touch of sweetness.

Side Dishes

• Vanilla ice cream: The cold creaminess of vanilla ice cream pairs wonderfully with these warm brownies, offering a classic dessert combo that everyone loves.
• Fresh berries: A side of fresh strawberries or raspberries adds a refreshing tartness that balances the sweetness of the brownies perfectly.
• Coffee or espresso: A warm cup of coffee or espresso complements the chocolate flavors beautifully and adds a cozy element to your dessert experience.
• Fruit salad: A light fruit salad can serve as a refreshing contrast to the rich brownies and provides a burst of freshness on your plate.

Now you have all the tips and serving suggestions you need to make your Kit Kat Cream Cheese Brownies truly unforgettable! Enjoy indulging in this delightful treat!

Make Ahead and Storage

These Kit Kat Cream Cheese Brownies are not only delicious but also perfect for meal prep! You can make a batch ahead of time and enjoy them throughout the week. Here’s how to store and preserve their fudgy goodness:

Storing Leftovers

• Allow the brownies to cool completely before storing.
• Place them in an airtight container at room temperature for up to 3 days.
• For longer freshness, refrigerate them for up to a week.

Freezing

• Cut the brownies into squares before freezing for easy access.
• Wrap each square tightly in plastic wrap, then place them in a freezer-safe container or bag.
• They can be frozen for up to 3 months. Just label with the date!

Reheating

• To enjoy a warm brownie, simply remove a square from the fridge or freezer.
• If frozen, let it thaw at room temperature for about 30 minutes.
• Microwave on low power for 10-15 seconds until warmed through, or enjoy cold straight from the fridge!

FAQs

Here are some common questions you might have about making these delectable brownies.

Can I use different candy bars instead of Kit Kat?

Absolutely! While the Kit Kat adds a delightful crunch, feel free to experiment with your favorite candy bars. Just ensure they complement the rich chocolate base.

How do I know when my Kit Kat Cream Cheese Brownies – The Ultimate Fudgy Indulgence are done baking?

Check for doneness by inserting a toothpick into the center. It should come out with a few moist crumbs—not wet batter. This ensures they stay fudgy and delicious!

Can I make these brownies gluten-free?

Yes! Substitute all-purpose flour with a gluten-free flour blend that measures cup-for-cup as a great alternative.

Final Thoughts

I hope you’re excited to dive into these Kit Kat Cream Cheese Brownies! They truly are the ultimate fudgy indulgence, combining rich chocolate and creamy cheesecake with that delightful crunch. Enjoy making them and don’t hesitate to share your delicious creations. Happy baking—your sweet tooth will thank you!