Juicy Apple Butter Beef Chops
Indulge in the cozy flavors of Juicy Apple Butter Beef Chops, a delightful dish that perfectly captures the essence of autumn. Tender beef chops are enhanced with the sweet and tangy richness of apple butter, complemented by fresh apple slices and sautéed onions. This recipe is ideal for busy weeknights when you crave something special but want minimal fuss in the kitchen. In just 30 minutes, you can serve a heartwarming meal that will impress your family and friends alike. With its quick preparation and comforting flavors, this dish will soon become a go-to favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 4 boneless beef chops
- Salt, to taste
- Black pepper, to taste
- 1 large onion, thinly sliced
- 1 medium honeycrisp apple, thinly sliced
- 1/2 cup apple butter
- 1/2 cup water
- 2 tbsp whole grain mustard
- Optional: 1 fresh rosemary sprig
- Optional: 3 fresh sage leaves
Instructions
- Season the beef chops with salt and black pepper on both sides.
- Heat olive oil in a skillet over medium heat; sauté onions until translucent (about 5-7 minutes).
- Push onions aside, add seasoned beef chops, and brown each side for 4-5 minutes.
- Layer apple slices on top of the chops along with sautéed onions. Mix apple butter, water, and mustard; pour over the beef.
- Cover and simmer on low heat for about 10 minutes for flavors to meld.
Nutrition
- Serving Size: 1 chop (170g)
- Calories: 350
- Sugar: 18g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://simpledishmagic.com/juicy-apple-butter-beef-chops/