Hot Chocolate Cinnamon Rolls
Indulge in the ultimate morning delight with Hot Chocolate Cinnamon Rolls, where rich chocolate meets a warm cinnamon swirl. These decadent rolls are drizzled with creamy marshmallow and luscious chocolate sauce, turning an ordinary breakfast into a cozy celebration. Perfect for festive gatherings or quiet Sunday mornings, each bite offers a delightful twist on the classic cinnamon roll. With easy-to-follow steps and simple ingredients, you’ll be amazed at how quickly you can create this irresistible treat that will have everyone asking for seconds.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box Triple Chocolate cake mix
- 2 1/2 cups flour
- 2 cups warm water
- 2 1/2 teaspoons active dry yeast
- 1/2 cup unsalted sweet cream butter (melted)
- 1 cup Mallo Bits (plus more for topping)
- 1 1/2 – 2 cups mini chocolate chips (plus more for topping)
- Marshmallow creme
- Chocolate sauce
Instructions
- In a mixing bowl, combine cake mix, flour, warm water, and yeast; mix until slightly combined.
- Knead on a floured surface until smooth; let rise in an oiled bowl covered with a towel for about an hour.
- Roll out the dough to about 1/8 inch thick; brush melted butter and sprinkle Mallo Bits and chocolate chips evenly.
- Roll into a log and cut into slices; place in a baking dish to rise for another hour.
- Preheat oven to 350°F and bake for approximately 30 minutes until golden.
- Cool slightly before drizzling with melted chocolate sauce and marshmallow cream.
Nutrition
- Serving Size: 1 roll (75g)
- Calories: 250
- Sugar: 20g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://simpledishmagic.com/hot-chocolate-cinnamon-rolls/