Homemade Payday Bites
If you’re looking for a quick and delightful treat, you’ve come to the right place! Homemade Payday Bites are the perfect solution for satisfying your sweet tooth without spending hours in the kitchen. These little bites are fudgy, rich, and oh-so-good—just like the classic candy they are inspired by. They’re great for busy weeknights when you need something sweet or for family gatherings where everyone will be asking for seconds!
What I love most about this recipe is how simple it is. With just a handful of ingredients and minimal prep time, you can whip up a batch of these delicious Homemade Payday Bites that will impress both friends and family. Trust me, once you taste one, you’ll understand why this treat has a special place in my heart!
Why You’ll Love This Recipe
- Quick and Easy: You can have these delicious bites ready in just 10 minutes of prep!
- Family-Friendly: Kids and adults alike will love these rich flavors—perfect for sharing!
- Make Ahead: Store them in the freezer for a tasty treat whenever you need a pick-me-up.
- Customizable: Feel free to get creative with mix-ins or toppings to make them your own!

Ingredients You’ll Need
Let’s gather some simple and wholesome ingredients to create these delightful Homemade Payday Bites! You probably have many of these items already in your kitchen.
For the Bites
- 1 (10 oz) bag peanut butter chips
- 2 cups mini vegan marshmallows
- 1 (14 oz) can sweetened condensed milk
- 3 tbsp butter
- 3/4 cup roasted peanuts
Variations
This recipe is wonderfully flexible! Don’t hesitate to modify it to suit your taste or pantry staples.
- Add Some Crunch: Consider mixing in some crispy rice cereal for an added texture.
- Try Different Nuts: Switch out the roasted peanuts for almonds or walnuts if that’s what you have on hand.
- Go Chocolatey: Drizzle melted dark chocolate on top before freezing for an extra layer of flavor.
- Mix in Flavors: Add a dash of vanilla extract or even a sprinkle of sea salt to elevate the taste.
How to Make Homemade Payday Bites
Step 1: Melt the Mixture
In a saucepan over medium heat, combine the peanut butter chips, mini vegan marshmallows, sweetened condensed milk, and butter. Stir gently until everything is completely melted and smooth. This step is crucial because blending these ingredients together creates that gooey base we all love!
Step 2: Portion It Out
Evenly divide the melted peanut butter mixture between your mini muffin tin cups. Then, generously top each one with roasted peanuts. This not only adds flavor but also gives that classic Payday candy bar crunch we adore.
Step 3: Freeze to Set
Now it’s time to let those bites chill out! Transfer them to the freezer for at least 2 hours so they can firm up nicely. Patience is key here—you want them to set properly so they hold their shape when you’re ready to enjoy them!
And there you have it—simple steps to making your very own Homemade Payday Bites! Enjoy every bite!
Pro Tips for Making Homemade Payday Bites
Making homemade payday bites is a delightful experience, and with these tips, you’ll ensure they turn out perfectly every time!
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Use Quality Peanut Butter Chips: Opt for high-quality peanut butter chips as they will directly impact the flavor and creaminess of your bites. A good brand will melt smoothly and taste rich, making your treats irresistible.
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Don’t Skip the Freezing Time: Allowing the bites to set in the freezer for at least 2 hours is crucial. This step ensures that they firm up properly, making them easier to pop out of the muffin tin and giving that satisfying bite texture.
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Experiment with Mix-ins: Feel free to customize your payday bites by adding other ingredients like chocolate chips, dried fruits, or even a sprinkle of sea salt on top. These additions can create new flavor profiles and textures that keep things interesting.
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Use Non-Stick Muffin Tins: If you have them, non-stick muffin tins can make it easier to remove your payday bites without damaging their shape. If you don’t have non-stick pans, consider using baking cups to help with removal.
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Store Properly: Keep any leftover bites in an airtight container in the freezer to maintain their texture and freshness. This way, you’ll always have a sweet treat on hand!
How to Serve Homemade Payday Bites
Presenting your homemade payday bites can be just as fun as making them! Here are some creative ideas to serve these delightful snacks.
Garnishes
- Chopped Peanuts: Sprinkle chopped roasted peanuts on top just before serving for an extra crunch that complements the creamy texture.
- Drizzle of Chocolate: A light drizzle of melted dairy-free chocolate over the bites adds a beautiful touch and enhances the rich flavors.
Side Dishes
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Fresh Fruit Salad: A bright and refreshing fruit salad pairs wonderfully with the sweetness of the payday bites. Consider a mix of berries, melons, and citrus for a colorful presentation.
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Vegan Ice Cream: Pair your payday bites with a scoop of vegan ice cream for a decadent dessert experience. The cold creaminess balances the rich fudge-like texture perfectly.
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Popcorn: Lightly salted popcorn makes for an excellent crunchy side that contrasts nicely with the chewy texture of the bites. You could even add some peanut butter drizzle on popcorn for a fun twist!
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Nut Butter Dip: Create a simple nut butter dip using almond or cashew butter mixed with a bit of maple syrup for drizzling or dipping. This adds another layer of flavor while keeping it fun!
Now you’re all set to whip up some delicious homemade payday bites! Enjoy sharing (or not!) these delightful treats with family and friends.

Make Ahead and Storage
These Homemade Payday Bites are perfect for meal prep, allowing you to have a delicious treat on hand whenever the craving strikes. They store wonderfully, making them an excellent choice for busy days or surprise guests.
Storing Leftovers
- Store any leftover bites in an airtight container.
- Keep them in the refrigerator for up to a week.
- For longer freshness, consider freezing them (see below).
Freezing
- Place the bites in a single layer on a parchment-lined baking sheet.
- Freeze until solid, then transfer to an airtight container or freezer bag.
- They can be frozen for up to three months—perfect for future sweet cravings!
Reheating
- These bites are best enjoyed chilled or at room temperature.
- If you prefer them warm, microwave them for about 10-15 seconds.
- Avoid overheating as it may alter their fudgy texture.
FAQs
Got questions? We’ve got answers! Here are some common queries about Homemade Payday Bites.
Can I make Homemade Payday Bites vegan?
Absolutely! This recipe is already vegan-friendly thanks to the use of mini vegan marshmallows and plant-based sweetened condensed milk alternatives. Feel free to check your ingredient labels to ensure they align with your dietary preferences.
What can I substitute for sweetened condensed milk in Homemade Payday Bites?
You can use coconut cream mixed with a bit of sweetener as a great alternative. Just ensure it’s well-blended for smooth consistency in your bites.
How long do Homemade Payday Bites last?
When stored properly, these treats will last up to one week in the refrigerator or three months in the freezer, making them perfect for meal prep!
Can I add ingredients to my Homemade Payday Bites?
Definitely! Feel free to customize your bites by adding chocolate chips, dried fruit, or even shredded coconut. Just keep in mind how these additions may impact the overall flavor and texture.
Final Thoughts
I hope you enjoy making and indulging in these delightful Homemade Payday Bites as much as I do! They offer a rich, satisfying flavor that’s hard to resist and are perfect for sharing with friends or simply enjoying solo after a long day. Remember, cooking is all about having fun and experimenting—don’t hesitate to put your twist on this recipe! Happy baking!
Homemade Payday Bites
Indulge in the delightful world of Homemade Payday Bites! These fudgy, rich treats are perfect for satisfying your sweet tooth without the hassle of a long cooking process. Made with simple, wholesome ingredients, these bites capture the essence of the classic candy bar while being incredibly easy to prepare.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 1 (10 oz) bag peanut butter chips
- 2 cups mini vegan marshmallows
- 1 (14 oz) can sweetened condensed milk
- 3 tbsp butter
- 3/4 cup roasted peanuts
Instructions
- Melt the peanut butter chips, mini vegan marshmallows, sweetened condensed milk, and butter in a saucepan over medium heat until smooth.
- Evenly divide the mixture into mini muffin tins and top with roasted peanuts.
- Freeze for at least 2 hours until firm.
Nutrition
- Serving Size: 1 bite
- Calories: 130
- Sugar: 12g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
