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Giant Chocolate Chip Cookies

Giant Chocolate Chip Cookies
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Indulge in the delight of Giant Chocolate Chip Cookies, a treat that promises to bring smiles with every gooey bite! These oversized cookies are a fantastic blend of soft and chewy textures, making them perfect for family gatherings or cozy nights at home. With no dough chilling required, you can whip up these delicious cookies whenever the craving strikes. Each cookie is generously packed with semi-sweet chocolate chips, ensuring a rich and satisfying experience. Whether you’re sharing with loved ones or keeping them all to yourself, these giant treats will surely become a favorite in your kitchen!

Ingredients

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  • 2 and 1/4 cups all-purpose flour
  • 1 and 1/2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 3/4 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg + 1 egg yolk
  • 2 teaspoons pure vanilla extract
  • 1 and 1/2 cups semi-sweet chocolate chips

Instructions

  1. Preheat oven to 325°F (163°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, cornstarch, baking soda, and salt.
  3. In a large bowl, beat softened butter with brown sugar and granulated sugar until creamy. Add egg, egg yolk, and vanilla; mix well.
  4. Gradually add dry ingredients to the wet mixture until combined. Fold in chocolate chips.
  5. Shape dough into six mounds and place on baking sheets, leaving space for spreading.
  6. Bake for 20-25 minutes until edges are golden brown but centers remain soft.
  7. Cool on sheets for 15 minutes before transferring to wire racks.

Nutrition

Find it online: https://simpledishmagic.com/giant-chocolate-chip-cookies/