Crockpot Kielbasa and Green Beans
Crockpot Kielbasa and Green Beans is the ultimate comfort meal that requires minimal effort and delivers maximum flavor. This hearty dish combines tender baby potatoes, fresh green beans, and savory chicken sausage, all slow-cooked to perfection in a rich broth. Perfect for busy weeknights or casual family gatherings, this recipe allows you to simply toss in your ingredients and let the crockpot do the work. Each bite is infused with delicious spices, making it a warm hug in a bowl that everyone will love. Plus, it’s an excellent option for meal prep—make a big batch and enjoy leftovers throughout the week!
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb chicken sausage (or turkey sausage), sliced
- 1 lb fresh green beans, trimmed
- 1 lb baby potatoes, halved
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup low-sodium chicken broth
- 2 tablespoons butter
- Seasonings: garlic powder, onion powder, smoked paprika, salt, black pepper
Instructions
- Prepare your ingredients by slicing the sausage, trimming the green beans, and halving the potatoes.
- In the crockpot, layer the sliced sausage, green beans, potatoes, and chopped onion.
- Sprinkle minced garlic and seasonings over the layers.
- Pour chicken broth on top and dot with butter pieces.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until potatoes are tender.
- Stir gently before serving; garnish with parsley or Parmesan if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 315
- Sugar: 3g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 60mg
Find it online: https://simpledishmagic.com/crockpot-kielbasa-and-green-beans/