Crispiest Air Fryer Gnocchi
Enjoy the crispiest air fryer gnocchi in just 15 minutes! Perfect as a snack or side dish—try this easy recipe today!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Snack/Side Dish
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb gnocchi (potato, cauliflower, or sweet potato)
- 1 – 2 tbsp extra-virgin olive oil
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 2 – 3 tbsp freshly grated parmesan
Instructions
- Preheat air fryer to 390°F.
- In a large bowl, toss gnocchi with olive oil, garlic powder, salt, black pepper, and parmesan cheese.
- Place seasoned gnocchi in the air fryer basket in a single layer.
- Air fry for 11-16 minutes (11-14 minutes for fresh gnocchi; 13-16 minutes for frozen), shaking the basket every few minutes until golden brown and crispy.
- Serve immediately with extra parmesan and fresh parsley if desired.
Nutrition
- Serving Size: Approximately 1 cup (about 150g)
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 10mg
Find it online: https://simpledishmagic.com/crispiest-air-fryer-gnocchi/