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Creamy White Chicken Chili

Creamy White Chicken Chili Recipe
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If you’re searching for a heartwarming dish that exudes comfort, look no further than this Creamy White Chicken Chili Recipe. This delightful chili combines tender chicken with creamy textures and a symphony of spices, making it an ideal choice for busy weeknights or cozy gatherings. The rich flavors meld perfectly, ensuring every spoonful is a warm hug in a bowl. Easy to prepare and highly customizable with your favorite toppings, this recipe is sure to become a family staple. Enjoy the satisfaction of serving a nutritious meal that will leave everyone smiling!

Ingredients

Scale
  • 2 onions (diced)
  • 1 tablespoon minced garlic
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • 2 pounds cooked chicken (cubed)
  • 32 ounces low-sodium chicken broth
  • 62 ounces great northern white beans (drained and rinsed)
  • 12 ounces diced green chiles (drained)
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons ground cumin
  • 2 teaspoons dried oregano
  • ½ teaspoon cayenne pepper
  • 1 teaspoon chili powder
  • ½ cup chopped fresh cilantro
  • 8 ounces low-fat cream cheese (cubed)
  • 1 cup heavy cream
  • Optional toppings: tortilla chips (or strips), jalapeños, additional cilantro, shredded cheese, sour cream, avocado

Instructions

  1. Sauté onions and garlic in olive oil over medium heat until fragrant.
  2. Add chicken, chicken broth, beans, green chiles, and spices; bring to a boil.
  3. Reduce heat; simmer uncovered for 30–45 minutes.
  4. Stir in cream cheese until melted; add heavy cream for extra creaminess.
  5. Serve hot with optional toppings like tortilla chips or avocado.

Nutrition

Find it online: https://simpledishmagic.com/creamy-white-chicken-chili-recipe/