Cranberry Pecan Cheese Log
Experience the delight of creating a Cranberry Pecan Cheese Log, a perfect finger food that’s bound to impress your guests at any gathering. This easy recipe requires only five ingredients and takes just 15 minutes to prepare, making it an ideal choice for busy weeknights or holiday celebrations. The harmonious blend of creamy cheese, tart cranberries, and crunchy pecans offers a flavor explosion that will leave everyone asking for more. Best of all, you can make it in advance and store it in the fridge until you’re ready to serve—allowing you more time to enjoy your festivities. Pair this delightful cheese log with an assortment of crackers or fresh veggies for a well-rounded snack that’s sure to please a crowd.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Ingredients
- 250g full-fat cream cheese
- 150g dried cranberries (roughly diced)
- 125g pecans (roughly diced)
- 100g mature cheddar cheese (grated)
- 1/4 cup finely diced chives
Instructions
- In a small bowl, combine diced pecans, cranberries, and chives.
- In a larger bowl, mix cream cheese and grated cheddar together. Fold in half of the dried fruit and nut mixture.
- Shape the mixture into a log using cling film, then chill in the refrigerator for at least one hour.
- Roll the chilled log in the remaining pecan mixture until fully coated.
- Serve with assorted crackers and enjoy!
Nutrition
- Serving Size: 1 slice (40g)
- Calories: 140
- Sugar: 4g
- Sodium: 120mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://simpledishmagic.com/cranberry-pecan-cheese-log/