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Classic Christmas Cranberry Sauce

Classic Christmas Cranberry Sauce

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Elevate your holiday celebrations with this Classic Christmas Cranberry Sauce, a delightful blend of sweet and tart flavors that brightens any festive table.

Ingredients

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  • 3/4 cup granulated sugar
  • 1/2 cup freshly squeezed orange juice
  • 1/2 cup water
  • 12 ounces fresh cranberries (washed and sorted)
  • Small pinch of salt
  • 1 stick of cinnamon
  • 1 strip of orange peel

Instructions

  1. In a saucepan, combine water, orange juice, granulated sugar, and salt. Stir over medium heat until the sugar dissolves.
  2. Add the cranberries along with the cinnamon stick and orange peel. Bring to a gentle boil.
  3. Reduce heat and simmer for about 10 minutes until cranberries burst and the sauce thickens slightly.
  4. Remove from heat and let cool at room temperature before transferring to an airtight container.

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