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Chocolate Peanut Butter Sweet Rolls

chocolate peanut butter sweet rolls
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Indulge in the heavenly delight of chocolate peanut butter sweet rolls, an irresistible treat that’s perfect for breakfast, dessert, or any sweet craving. These fluffy rolls feature a rich chocolate dough enveloping a creamy peanut butter filling, creating a mouthwatering experience in every bite. Ideal for special occasions or a cozy brunch at home, these rolls are sure to impress family and friends alike. Elevate your baking game with this easy-to-follow recipe that allows for customization—add your favorite fillings or toppings for a unique twist!

Ingredients

Scale
  • 1 cup milk (dairy or non-dairy)
  • 1 3/4 cups white flour (plus 3/4 cup, separated)
  • 1/4 cup dark cocoa powder
  • 3/4 cup creamy peanut butter
  • 2 cups powdered sugar

Instructions

  1. In a large nonstick pot, warm milk, oil, and sugar to about 120F. Sprinkle yeast on top and let sit for a few minutes.
  2. Mix in flour and cocoa powder, cover with a tea towel, and let rise for about 1 hour.
  3. Add salt, baking powder, baking soda, and more flour; knead until smooth.
  4. Roll out the dough into a rectangle, spread peanut butter over it, sprinkle with sugar and chocolate chips.
  5. Roll tightly from one side and cut into slices; place in a greased baking pan.
  6. Cover with plastic wrap and let rise again for about 1 hour.
  7. Preheat oven to 375F and bake for 15–18 minutes until tops are dry.
  8. While baking, prepare frosting by mixing cream cheese, butter, peanut butter, powdered sugar, vanilla extract, and salt until smooth.
  9. Frost cooled rolls and top with chopped peanut butter cups before serving.

Nutrition

Find it online: https://simpledishmagic.com/chocolate-peanut-butter-sweet-rolls/