Chicken Cashew Crunch Salad: An Incredible Ultimate Recipe
Chicken Cashew Crunch Salad is a vibrant and satisfying dish that brings together grilled chicken, fresh vegetables, and crunchy cashews for a delightful meal. Perfect for busy weeknights or family gatherings, this salad not only tastes incredible but also offers a plethora of textures and flavors that everyone will love. With its quick preparation and make-ahead convenience, it’s an ideal choice for meal prep. Customize it to your liking by swapping out ingredients or adding extra crunch—this recipe is as versatile as it is delicious!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Grilling/Assembly
- Cuisine: Asian-inspired
Ingredients
Scale
- 2 chicken breasts, grilled and sliced
- 1 large head of romaine lettuce, chopped
- 1 bell pepper (any color), diced
- 1 carrot, julienned
- 1 cup green onions, sliced
- 1 cup unsalted cashews, roasted
- ½ cup crispy chow mein noodles
- ¼ cup fresh cilantro, chopped (optional)
Instructions
- Grill the chicken breasts until fully cooked; let cool before slicing.
- In a large bowl, combine chopped romaine lettuce, diced bell pepper, julienned carrot, and sliced green onions.
- Add roasted unsalted cashews to the vegetable mixture.
- In a small bowl, whisk together soy sauce, honey, sesame oil, rice vinegar, minced garlic, and grated ginger for the dressing.
- Pour the dressing over the salad mixture and toss well to combine.
- Gently fold in the sliced grilled chicken.
- Just before serving, sprinkle crispy chow mein noodles on top.
- Garnish with chopped cilantro if desired.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 650mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 75mg