Cheesy Hamburger Rice Casserole
If you’re in search of a heartwarming meal that combines convenience and comfort, look no further than this Cheesy Hamburger Rice Casserole. This dish is a delightful blend of savory ground beef, creamy soup, and gooey cheese, all baked together to create a satisfying casserole that the whole family will love. With just a handful of ingredients and minimal prep time, this recipe is perfect for busy weeknights or casual gatherings. Plus, it offers plenty of room for customization—add your favorite vegetables or swap proteins to make it your own. Gather around the table and enjoy the cozy flavors of this easy-to-make casserole!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- 1 (10.75 ounce) can cream of mushroom soup
- 1 (14.5 ounce) can diced tomatoes with juice
- 0.5 cup long grain white rice
- 0.75 cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions
- Cook the ground beef in a skillet over medium-high heat until browned, stirring frequently.
- Drain excess grease and add cream of mushroom soup, diced tomatoes with juice, and uncooked rice. Cover and simmer on low for about 15 minutes.
- Preheat the broiler while transferring the mixture to a casserole dish. Top with shredded mozzarella cheese.
- Broil until the cheese is melted and bubbly, then season with salt and pepper before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 760mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 60mg
Find it online: https://simpledishmagic.com/cheesy-hamburger-rice-casserole/