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Burger Bowls

Burger Bowls
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Indulge in the delightful flavors of Burger Bowls—a fun and satisfying twist on the classic cheeseburger, served bun-free! Perfect for busy weeknights or family gatherings, these customizable bowls combine ground beef with fresh vegetables and a creamy burger sauce, making them a hearty yet healthy meal option. Each bowl is a canvas for your favorite toppings, allowing everyone to build their perfect dish. Whether you’re craving something comforting or looking for a quick dinner idea, these Burger Bowls promise to please even the pickiest eaters. Ready in just 25 minutes, this recipe will quickly become a staple in your household.

Ingredients

Scale
  • 1 lb ground beef
  • ½ tsp salt
  • ½ tsp garlic powder
  • ¼ tsp ground black pepper
  • ½ tsp worcestershire sauce
  • ½ tsp dijon mustard
  • ¼ cup cheddar cheese (shredded)
  • 4 cups green lettuce (chopped)
  • ½ cup grape tomatoes (sliced)
  • ¼ cup dill pickle (chopped)
  • ¼ cup red onion (diced or sliced)
  • 1 avocado (sliced)
  • ½ cup cheddar cheese (shredded)
  • ½ cup mayonnaise
  • 2 tablespoons tomato paste
  • 2 teaspoons dijon mustard
  • ¼ cup sweet relish
  • 1 teaspoon vinegar (or lemon juice)
  • ½ teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions

  1. In a skillet over medium heat, cook 1 lb of ground beef until browned (5-7 minutes). Season with salt, garlic powder, and black pepper.
  2. Drain excess grease and mix in Worcestershire sauce, Dijon mustard, and shredded cheddar cheese.
  3. Layer chopped lettuce in serving bowls and top with the meat mixture.
  4. Add sliced tomatoes, pickles, red onions, avocado slices, and more cheese as desired.
  5. Drizzle with your homemade burger sauce or dressing of choice before serving.

Nutrition

Find it online: https://simpledishmagic.com/burger-bowls/