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Black Forest Cheesecake Bars

Black Forest Cheesecake Bars
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Indulge in the delightful layers of Black Forest Cheesecake Bars, a perfect dessert that combines rich chocolate flavors with sweet cherries. These bars feature a fudgy chocolate cookie crust topped with a creamy cheesecake filling, creating a heavenly treat that’s both simple to make and stunning to serve. Whether for a family gathering or a personal indulgence, these bars are guaranteed to impress everyone. With their easy preparation and make-ahead convenience, you’ll find yourself reaching for this recipe time and again. Each bite delivers an unforgettable flavor experience, making it the ultimate dessert choice.

Ingredients

Scale
  • 1 ½ cups chocolate cookie crumbs (such as Oreo, without filling)
  • ¼ cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • ½ cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ¼ cup sour cream
  • Pinch of salt
  • 1 can (21 oz) cherry pie filling
  • Optional: dark chocolate shavings or curls for garnish
  • Optional: whipped coconut cream for serving

Instructions

  1. Preheat your oven to 325°F (160°C).
  2. Line a square baking pan with parchment paper, allowing some overhang.
  3. In a bowl, mix chocolate cookie crumbs, melted butter, and sugar until combined. Press firmly into the bottom of the pan.
  4. Beat cream cheese and sugar in another bowl until smooth. Add eggs one at a time, followed by vanilla extract, sour cream, and salt; mix until well combined.
  5. Pour the cheesecake filling over the crust and bake for approximately 30 minutes until set but still slightly jiggly in the center.
  6. Cool completely at room temperature before refrigerating for at least two hours. Top with cherry pie filling before serving.

Nutrition

Find it online: https://simpledishmagic.com/black-forest-cheesecake-bars/