Avocado, Grapefruit and Fennel Salad
Elevate your mealtime with this vibrant Avocado, Grapefruit and Fennel Salad. This refreshing dish combines the creamy texture of ripe avocado, the tangy sweetness of pink grapefruit, and the crispness of fennel, creating a colorful explosion of flavors. Perfect for a light lunch or as a side to grilled chicken, this salad is not only visually appealing but also packed with nutrients. It’s easy to prepare and can be made ahead of time, making it an ideal choice for busy weeknights or entertaining guests. Enjoy each bite that bursts with freshness!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 fennel bulb, thinly sliced
- 1 avocado, peeled and cut into chunks
- 2 pink grapefruits, peeled and segmented
- 2 handfuls lightweight greens (pea shoots, baby spinach, or watercress)
- Shaved Parmigiano-Reggiano cheese (optional)
- 1/4 cup fresh squeezed grapefruit juice
- 1/4 cup extra virgin olive oil
- 2 tablespoons white balsamic vinegar
- 1 tablespoon minced shallot
- 1 teaspoon grainy brown mustard
- 1/2 teaspoon kosher salt
- Freshly ground black pepper
Instructions
- In a large bowl, combine the fennel, avocado, grapefruit segments, and your choice of greens.
- Drizzle 3-4 tablespoons of dressing over the mixture and gently toss to combine. Season with salt and pepper to taste.
- Prepare the dressing by shaking together all ingredients in a jar until well combined.
- Top salad with shaved Parmigiano-Reggiano cheese if desired.
Nutrition
- Serving Size: 1 salad (250g)
- Calories: 320
- Sugar: 7g
- Sodium: 210mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 8g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://simpledishmagic.com/avocado-grapefruit-and-fennel-salad/