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Avocado Corn Salad

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If you’re searching for a vibrant and refreshing dish, look no further than this Avocado Corn Salad! This delightful salad combines creamy avocado, sweet grilled corn, and juicy cherry tomatoes to create a colorful medley that’s perfect for summer gatherings, picnics, or busy weeknight dinners. With an easy preparation time of just 28 minutes, this salad not only pleases the palate but is also packed with nutrients. The zesty lime dressing adds a bright finish, making every bite a celebration of fresh flavors. Whether served as a side or enjoyed on its own, this Avocado Corn Salad is sure to be a hit at your table.

Ingredients

Scale
  • 1 lb cherry tomatoes, halved
  • 3 ears of corn, cooked and kernels removed
  • 2 ripe avocados, diced
  • 1/2 medium red onion, thinly sliced
  • 1/4 cup cilantro, chopped
  • 2 Tbsp extra virgin olive oil
  • 2 to 3 Tbsp fresh lime juice
  • 2 garlic cloves, minced
  • 1 tsp sea salt
  • 1/8 tsp black pepper

Instructions

  1. In a large bowl, combine cherry tomatoes, corn kernels, avocado, red onion, cilantro, and minced garlic.
  2. In a small bowl or jar, whisk together olive oil, lime juice, salt, and pepper. Drizzle over the salad.
  3. Gently toss all ingredients until well mixed. Serve immediately for best freshness.

Nutrition

Find it online: https://simpledishmagic.com/avocado-corn-salad/