Applebee’s Chicken Wonton Tacos
If you’re looking for a fun and delicious dish to impress your family or friends, these Applebee’s Chicken Wonton Tacos are just the ticket! They are filled with tender, honey-garlic chicken and a zesty slaw, all nestled in crispy wonton shells. This recipe is not only a great way to bring some excitement to your dinner table but also perfect for busy weeknights or family gatherings. The best part? They taste just like the ones you love from Applebee’s!
These tacos are a fantastic fusion of flavors and textures that make every bite a delight. Whether you’re hosting game night or simply craving something special, this recipe will surely become a favorite in your home.
Why You’ll Love This Recipe
- Easy Preparation: With simple steps and quick cooking time, this dish comes together effortlessly.
- Family-Friendly Appeal: The flavors are mild yet delicious, making them perfect for even the pickiest eaters.
- Make-Ahead Convenience: You can prep the chicken and slaw ahead of time, making it easy to assemble when you’re ready to eat.
- Delicious Flavor: The combination of honey-garlic chicken and fresh slaw is sure to satisfy your taste buds.
- Customizable Ingredients: Feel free to adjust the toppings to suit your preferences!

Ingredients You’ll Need
Gathering these simple, wholesome ingredients will set you on the path to deliciousness. You may already have many of them in your pantry!
For the Chicken Filling
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
For the Slaw
- 1 (397g) bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
For Assembly
- 16 Wonton wrappers
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
Variations
This recipe is wonderfully flexible! Feel free to make it your own with these tasty variations:
- Swap the protein: Try using ground turkey or tofu instead of chicken for a different protein option.
- Add more veggies: Incorporate shredded carrots or bell peppers into your slaw for extra crunch and color.
- Change up the sauce: Experiment with different sauces like teriyaki or peanut sauce for a unique twist.
- Top it off differently: Add avocado slices or sriracha for an extra kick!
How to Make Applebee’s Chicken Wonton Tacos
Step 1: Prepare the Wonton Shells
Preheat your oven to 375°F. Spray each wonton wrapper with cooking spray or brush them lightly with olive or canola oil. Drape them over the sides of a 9×13 baking dish. Bake for about 7-8 minutes while keeping an eye on them so they don’t burn. Once they’re out of the oven and still pliable, gently pull them apart for easier filling. Return them to bake another 7-8 minutes until they turn golden brown and crispy.
Step 2: Cook the Chicken Filling
In a large bowl, mix together your diced chicken with hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Heat a large skillet over high heat and sauté this mixture for about 7-8 minutes. Toss frequently until everything is cooked through. This step is crucial as it brings out all those savory flavors!
Step 3: Make the Slaw
While your chicken is cooking, prepare the slaw by mixing coleslaw ingredients in a separate bowl—this includes green onions along with sesame oil, rice vinegar, soy sauce, and honey. Toss everything together until well combined; this adds freshness that complements the warm chicken beautifully.
Step 4: Assemble Your Tacos
Now comes the fun part! Take your crispy wonton shells and fill them generously with the warm chicken mixture. Top each taco with a hearty scoop of slaw. Drizzle sweet chili sauce over everything and sprinkle with chopped cilantro and sesame seeds. Serve immediately and enjoy every bite!
These Applebee’s Chicken Wonton Tacos will definitely brighten up any meal!
Pro Tips for Making Applebee’s Chicken Wonton Tacos
These tasty tacos are sure to impress your family and friends, and with a few expert tips, you can make them even better!
- Choose the right chicken: Opt for boneless, skinless chicken breasts to ensure quick cooking and easy dicing. This helps keep your prep time down and ensures a tender texture.
- Watch the wontons closely: Baking the wonton wrappers can be tricky. Keep an eye on them to prevent burning; they should be golden and slightly crispy when done. Perfectly cooked wontons provide a delightful crunch that complements the filling beautifully.
- Make it ahead of time: If you’re planning a gathering, you can prepare the chicken and coleslaw in advance. Store them separately in the refrigerator until you’re ready to assemble and bake the wontons for fresh flavors without last-minute stress.
- Customize your slaw: Feel free to add in other veggies like shredded carrots or bell peppers for extra color and crunch. This not only enhances the flavor but also boosts the nutritional value of your dish.
- Experiment with sauces: While sweet chili sauce is a classic topping, try adding a drizzle of sriracha or hoisin sauce for an extra kick! This allows you to tailor the flavor profile to suit your taste preferences.
How to Serve Applebee’s Chicken Wonton Tacos
Presentation is key when serving these delightful tacos! Here are some creative ideas to make your dish not only delicious but visually appealing as well.
Garnishes
- Chopped cilantro: Fresh cilantro adds a burst of flavor and color that brightens up each bite.
- Sliced lime: A wedge of lime on the side allows guests to squeeze fresh juice over their tacos for an added zesty touch.
- Thinly sliced radishes: These add a pop of color and a refreshing crunch that enhances both appearance and taste.
Side Dishes
- Vegetable spring rolls: Crispy vegetable spring rolls provide a crunchy contrast and pair perfectly with the Asian-inspired flavors of the tacos.
- Edamame: Lightly salted edamame is not only nutritious but also fun to eat! It’s an excellent finger food option that complements your meal beautifully.
- Fried rice: A side of fried rice adds heartiness to your meal. You can customize it with vegetables or even tofu for added protein.
- Miso soup: This warm, comforting soup makes for an excellent starter. Its umami flavors balance well with the sweetness of the chicken wonton tacos.
Now that you have all these tips and serving suggestions, it’s time to gather your ingredients and get cooking! Enjoy every crispy, savory bite of these amazing Applebee’s Chicken Wonton Tacos!

Make Ahead and Storage
These Applebee’s Chicken Wonton Tacos are perfect for meal prep! You can prepare the chicken and coleslaw in advance, making it a breeze to throw together whenever hunger strikes.
Storing Leftovers
- Store any leftover chicken and coleslaw separately in airtight containers.
- Keep the wonton shells in a separate container to maintain their crispiness.
- Refrigerate leftovers for up to 3 days.
Freezing
- Cooked chicken can be frozen for up to 3 months. Ensure it’s cooled completely before transferring it to freezer-safe bags or containers.
- Coleslaw is best enjoyed fresh but can be frozen if necessary; just note that texture may change upon thawing.
Reheating
- For reheating chicken, place it in a skillet over medium heat until warmed through, about 5-7 minutes.
- Wonton shells can be refreshed in a preheated oven at 350 F for about 5 minutes to regain their crispness.
FAQs
Here are some common questions about preparing and enjoying Applebee’s Chicken Wonton Tacos!
Can I make Applebee’s Chicken Wonton Tacos with other proteins?
Absolutely! Feel free to substitute the chicken with ground turkey or tofu for a delicious twist.
How do I keep my Applebee’s Chicken Wonton Tacos crispy?
To keep them crispy, store the wonton shells separately from the filling and only fill them right before serving.
Can I add more vegetables to the coleslaw?
Yes! Feel free to customize your coleslaw by adding shredded carrots, bell peppers, or even some sliced jalapeños for an extra kick!
What is the best way to serve Applebee’s Chicken Wonton Tacos?
Serve them immediately after assembling with sweet chili sauce drizzled on top and garnished with cilantro and sesame seeds for maximum flavor!
Final Thoughts
I hope you enjoy making these delightful Applebee’s Chicken Wonton Tacos as much as I do! They bring a burst of flavor and crunch that’s hard to resist. Whether you’re hosting friends or just treating yourself, this recipe is sure to impress. Happy cooking, and don’t forget to share your creations with those you love!
Applebee’s Chicken Wonton Tacos
Applebee’s Chicken Wonton Tacos offer a delightful fusion of flavors and textures that will impress your family and friends. This easy-to-make dish features tender, honey-garlic chicken and a zesty slaw, all neatly tucked into crispy wonton shells. Perfect for busy weeknights or festive gatherings, these tacos are a crowd-pleaser that taste remarkably similar to the beloved restaurant version. Plus, with customizable toppings and the option to prep ingredients ahead of time, you’ll have a quick and delicious meal ready to enjoy in no time.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4 (8 tacos) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Asian Fusion
Ingredients
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
- 1 (397g) bag coleslaw
- 4 green onions, thinly sliced
- 1 tbsp rice vinegar
- 1 tbsp honey
- 16 wonton wrappers
- Sweet chili sauce, for serving
- Chopped cilantro, for serving
- Sesame seeds, for serving
Instructions
- Preheat oven to 375°F. Spray or brush wonton wrappers with oil and drape them over the sides of a baking dish. Bake for 7-8 minutes until pliable, then pull apart and bake for another 7-8 minutes until golden brown.
- In a large bowl, mix together your diced chicken with hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Heat a large skillet over high heat and sauté this mixture for about 7-8 minutes. Toss frequently until everything is cooked through.
- While your chicken is cooking, prepare the slaw by mixing coleslaw ingredients in a separate bowl—this includes green onions along with sesame oil, rice vinegar, and honey. Toss everything together until well combined.
- Take your crispy wonton shells and fill them generously with the warm chicken mixture. Top each taco with a hearty scoop of slaw. Drizzle sweet chili sauce over everything and sprinkle with chopped cilantro and sesame seeds. Serve immediately.
Nutrition
- Serving Size: 2 tacos (150g)
- Calories: 325
- Sugar: 7g
- Sodium: 610mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
