Print

Apple Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a refreshing Apple Salad that perfectly balances sweetness and crunch. This delightful dish features crisp Honeycrisp apples, juicy grapes, and crunchy pecans, all enveloped in a creamy dressing made from mayonnaise and brown sugar. Ideal for busy weeknights or special family gatherings, this salad not only adds a burst of flavor to your table but also offers a healthy serving of fruits. Its versatility allows for easy customization based on your preferences or available ingredients, making it a hit with both kids and adults alike.

Ingredients

Scale
  • 4 large Honeycrisp apples, cubed
  • 1 lemon, juiced
  • ⅓ cup mayonnaise
  • 1 ½ tablespoons brown sugar
  • 2 ribs celery, thinly sliced
  • 1 cup seedless red grapes, halved
  • ½ cup chopped pecans
  • ½ cup dried cranberries

Instructions

  1. Toss cubed apples with lemon juice to prevent browning.
  2. In a large bowl, whisk together mayonnaise and brown sugar until smooth.
  3. Fold in the apples, celery, grapes, pecans, and dried cranberries into the dressing until evenly coated.
  4. Cover and refrigerate for at least 30 minutes to let flavors meld.

Nutrition