Chicken Sausage Cajun Gravy
Indulge in the rich flavors of Chicken Sausage Cajun Gravy, a comforting dish that brings warmth and heartiness to your dining table. In just 30 minutes, this savory gravy comes together with a medley of spices, succulent sausage, and creamy goodness. Perfectly paired over fluffy rice or creamy mashed potatoes, it’s a meal that will please the entire family. Whether you’re hosting friends or enjoying a cozy night in, this flavorful dish is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Ingredients
Scale
- 1 lb chicken sausage (or turkey sausage), sliced
- 1/2 cup onion, chopped
- 1/2 cup green bell pepper, chopped
- 2 cloves garlic, minced
- 2 tbsp flour
- 2 cups chicken broth
- 1/2 cup heavy cream (or dairy-free cream)
- 1 tsp Cajun seasoning
- 1/2 tsp thyme
- Salt and pepper, to taste
- 2 tbsp vegetable oil
Instructions
- Heat vegetable oil in a large skillet over medium heat. Add sliced sausage and cook until browned (5-7 minutes). Remove and set aside.
- In the same skillet, sauté onion, bell pepper, and garlic until softened (3-4 minutes).
- Sprinkle flour over vegetables; stir well and cook for another 1-2 minutes to form a roux.
- Gradually pour in chicken broth while stirring continuously; simmer for about 5-7 minutes until thickened.
- Stir in cream, Cajun seasoning, thyme, salt, and pepper. Return sausage to skillet; mix well.
- Let simmer for an additional 5 minutes before serving hot over rice or mashed potatoes.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Find it online: https://simpledishmagic.com/andouille-sausage-cajun-gravy/