Air Fryer Ravioli
Indulge in the delightful crunch of crispy Air Fryer Ravioli, a fun and easy appetizer that brings the flavors of Italy directly to your kitchen. These golden bites are filled with cheesy goodness and offer a healthier twist on traditional ravioli by using an air fryer instead of deep frying. Perfect for busy weeknights or family gatherings, this recipe will quickly become a go-to favorite. Pair them with marinara sauce, pesto, or your favorite dip for endless flavor combinations. Enjoy these satisfying treats that are sure to impress at any gathering!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Serves 4 (approximately 16 pieces) 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
Ingredients
Scale
- 12 oz fresh ravioli (refrigerated)
- 2 eggs
- ½ cup breadcrumbs
- ½ cup grated parmesan cheese
- 1 tsp Italian seasoning
- Olive oil cooking spray
- Marinara sauce for dipping
Instructions
- Whisk the eggs in one bowl. In another bowl, mix breadcrumbs, parmesan cheese, and Italian seasoning.
- Dip each ravioli into the egg wash then coat with the breadcrumb mixture.
- Spray both sides of the breaded ravioli lightly with olive oil cooking spray.
- Preheat your air fryer to 380°F for about 5 minutes.
- Cook the ravioli in a single layer for 6 to 7 minutes until puffed and golden brown.
- Serve with marinara sauce or your choice of dipping sauces.
Nutrition
- Serving Size: 4 pieces (100g)
- Calories: 280
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 100mg
Find it online: https://simpledishmagic.com/air-fryer-ravioli/