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Air Fryer Cream Cheese Wontons

Air Fryer Cream Cheese Wontons

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Indulge in the delight of Air Fryer Cream Cheese Wontons, a quick and easy snack that’s bursting with flavor. In just 15 minutes, you can create these crispy, golden treats that are perfect for any occasion—whether it’s a party, game night, or a cozy evening at home. With a creamy filling made from rich cream cheese and scallions, each bite delivers an irresistible crunch. Plus, air frying means you can enjoy this classic snack with significantly less oil than traditional frying methods. Serve them warm with your favorite dipping sauce for an unforgettable culinary experience.

Ingredients

Scale
  • 8 oz cream cheese (room temperature)
  • 3 tablespoons chopped scallions
  • 1 tablespoon low sodium soy sauce
  • 1 teaspoon garlic powder
  • 24 wonton wrappers
  • 1 large egg
  • Cooking spray
  • Sweet chili sauce (for dipping, optional)

Instructions

  1. Prepare the filling by mixing cream cheese, scallions, soy sauce, and garlic powder in a bowl until smooth.
  2. Whisk the egg in a separate bowl. Place wonton wrappers on your work surface.
  3. Spoon about 1 teaspoon of the filling onto each wrapper. Moisten edges with egg wash and fold to seal tightly.
  4. Preheat air fryer to 360°F. Spray the basket with cooking spray and arrange wontons in a single layer.
  5. Lightly spray tops of wontons and air fry for 8-10 minutes until golden brown.

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