Lavender Earl Grey Cookies Recipe

If you’re looking for a delightful treat to brighten your day, then this Lavender Earl Grey Cookies Recipe is just what you need! These cookies are not only delicious but also bring a unique floral twist to the classic sugar cookie. Infused with the calming essence of Earl Grey tea and fragrant lavender petals, they are perfect for any occasion—whether you’re planning a cozy afternoon tea, a family gathering, or simply need a sweet pick-me-up during a busy week.

What makes these cookies even more special is their chewy texture and buttery flavor that melt in your mouth. Plus, they are easy to whip up, making them an excellent choice for both novice bakers and seasoned pros. Trust me; once you take a bite of these aromatic delights, they will quickly become a favorite!

Why You’ll Love This Recipe

• Easy to make: With simple steps and basic ingredients, you’ll have these cookies baked in no time.
• Family-friendly: Everyone will love the unique flavor combination, making them a hit with both kids and adults.
• Perfect for sharing: These cookies are great for gatherings or as thoughtful gifts to friends and family.
• Make-ahead convenience: You can prepare the dough ahead of time and bake them fresh when needed.

Ingredients You’ll Need

Gathering your ingredients is part of the fun! For this Lavender Earl Grey Cookies Recipe, you’ll find that all the ingredients are simple and wholesome. Here’s what you need:

For the Cookie Dough

• 2 ¼ cups (9.5 ounces or 270 grams) all-purpose flour
• 1 Tablespoon finely ground Earl Grey tea (from 3 tea bags or 4 teaspoons loose leaf tea)
• ½ teaspoon culinary-grade lavender, finely ground
• ½ teaspoon baking powder
• ¼ teaspoon baking soda
• ½ teaspoon kosher salt
• 1 ¼ cup (8.80 ounces or 250 grams) granulated sugar
• 1 cup (8 ounces or 227 grams) unsalted butter, at room temperature
• 1 large egg
• 2 teaspoons pure vanilla extract

For Topping

• 2 Tablespoons granulated sugar
• Blue cornflower petals

Variations

The beauty of this recipe is its flexibility! You can easily tweak it to suit your taste or dietary preferences. Here are some fun ideas:

• Add citrus zest: Enhance the flavor by adding some lemon or orange zest for a refreshing twist.
• Incorporate nuts: Chopped almonds or walnuts can add a delightful crunch to your cookies.
• Swap the tea: Experiment with different types of herbal teas like chamomile or rooibos for varied flavors.
• Try different toppings: Instead of blue cornflower petals, use edible flowers or chocolate chips for decoration.

How to Make Lavender Earl Grey Cookies Recipe

Step 1: Prepare Your Baking Sheet

Start by preheating your oven to 350°F (175°C). Line two baking sheets with parchment paper. This step ensures that your cookies won’t stick during baking and makes cleanup super easy!

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together the flour, finely ground Earl Grey tea, lavender, baking powder, baking soda, and kosher salt. Mixing these dry ingredients first helps ensure that everything is evenly distributed before adding them to the wet ingredients.

Step 3: Cream Butter and Sugar

In a large bowl, cream together the room-temperature butter and granulated sugar until light and fluffy—about 3-5 minutes. This step is crucial because it incorporates air into the mixture, resulting in soft and tender cookies.

Step 4: Add Egg and Vanilla

Beat in the egg and vanilla extract until fully combined. The egg adds moisture and binds everything together while enhancing the overall flavor of your cookies.

Step 5: Combine Wet and Dry Ingredients

Gradually mix in the dry ingredient mixture into the creamed butter mixture. Stir until just combined—be careful not to overmix! This keeps your cookies tender instead of tough.

Step 6: Scoop and Bake

Using a cookie scoop or spoon, drop tablespoon-sized balls of dough onto your prepared baking sheets about two inches apart. Sprinkle each cookie with granulated sugar before placing them in the oven. Bake for about 12-15 minutes until edges are golden brown but centers remain soft.

Step 7: Cool and Enjoy

Once baked, let your cookies cool on the sheet for a few minutes before transferring them to wire racks to cool completely. Take a moment to admire their beautiful color! Enjoy these amazing Lavender Earl Grey Cookies with a cup of tea for an unforgettable experience.

Pro Tips for Making Lavender Earl Grey Cookies Recipe

Baking can be a delightful adventure, and with these pro tips, you’ll create the perfect batch of lavender Earl Grey cookies that impress every time!

• Use fresh ingredients: The freshness of your Earl Grey tea and lavender will significantly enhance the flavor. Opt for high-quality, culinary-grade lavender and loose-leaf tea if possible.

• Chill the dough: Allowing the cookie dough to chill for at least 30 minutes before baking helps to firm it up. This prevents spreading during baking and results in thicker, chewier cookies.

• Don’t skip the salt: Adding a pinch of salt balances the sweetness and enhances all the flavors in your cookies. It’s a small step that makes a big difference!

• Pay attention to baking time: Every oven is different! Keep an eye on your cookies towards the end of baking. They should be lightly golden around the edges but still soft in the center. They’ll continue to set as they cool.

• Experiment with flavors: Feel free to mix in other flavors or spices such as lemon zest or cardamom for an extra twist! These can complement the floral notes beautifully.

How to Serve Lavender Earl Grey Cookies Recipe

These delightful cookies can be presented in various ways, making them perfect for any occasion—whether it’s a cozy afternoon tea or a special gathering with friends.

Garnishes

• Dust with powdered sugar: A light dusting of powdered sugar adds a touch of elegance and sweetness.
• Drizzle with lavender-infused icing: Create a simple icing using powdered sugar and water infused with lavender for an extra floral kick.
• Top with blue cornflower petals: Sprinkle some edible blue cornflower petals on top for a pop of color that complements the flavors beautifully.

Side Dishes

• Fresh fruit salad: A refreshing fruit salad made with seasonal fruits adds brightness and balances the rich cookies.
• Herbal tea: Pair your cookies with a soothing cup of herbal tea, such as chamomile or mint, which enhances the floral notes in your dessert.
• Yogurt parfait: Layer yogurt with honey and granola for a creamy side that contrasts nicely with the crunchy texture of the cookies.
• Cheese platter: A selection of mild cheeses provides savory balance, making it an excellent accompaniment to these sweet treats.

With these suggestions, you’re all set to enjoy your lavender Earl Grey cookies in style! Happy baking!

Make Ahead and Storage

These Lavender Earl Grey Cookies are perfect for meal prep! You can easily make a batch ahead of time and store them, ensuring you have a delightful treat whenever the craving strikes.

Storing Leftovers

• Store the cookies in an airtight container at room temperature for up to one week.
• For optimal freshness, place parchment paper between layers of cookies.
• Avoid refrigerating them, as this can alter their texture.

Freezing

• To freeze, let the cookies cool completely before placing them in a freezer-safe bag or container.
• They can be frozen for up to three months.
• For easy thawing, separate cookies with parchment paper before sealing in the bag.

Reheating

• For warm cookies, preheat your oven to 350°F (175°C).
• Place cookies on a baking sheet and heat for about 5 minutes, or until warmed through.
• Alternatively, you can microwave individual cookies for about 10-15 seconds.

FAQs

Here are some common questions that may come to mind while making these delicious treats!

Can I use loose leaf tea for the Lavender Earl Grey Cookies Recipe?

Absolutely! Just ensure you finely grind the loose leaf tea before adding it to the dough. It will work just as well as using tea bags.

What type of lavender should I use for this Lavender Earl Grey Cookies Recipe?

Make sure to use culinary-grade lavender that is safe for consumption. This ensures both flavor and safety in your baking.

How do I ensure my Lavender Earl Grey Cookies come out chewy?

To achieve that chewy texture, be careful not to overbake the cookies. Keep an eye on them in the oven and remove them when they’re lightly golden around the edges.

Can I substitute butter in the Lavender Earl Grey Cookies Recipe?

Yes! You can substitute with a dairy-free butter alternative or coconut oil if you’re looking for a vegan option without compromising flavor.

How should I serve these cookies?

These cookies pair beautifully with a cup of tea or coffee! They also make a wonderful gift when packaged nicely.

Final Thoughts

I hope you enjoy making these delightful Lavender Earl Grey Cookies! Their unique flavors and chewy texture make them truly special. Whether you’re enjoying them with friends or savoring one by yourself with a cup of tea, I trust they’ll bring joy and warmth to your day. Don’t hesitate to try this recipe; I’d love to hear how it turns out for you!