Christmas Popcorn Balls
If you’re looking for a delightful holiday treat that’s as fun to make as it is to eat, then these Christmas Popcorn Balls are just perfect! They bring back so many childhood memories of festive gatherings, laughter, and sweet treats. There’s something magical about combining fluffy popcorn with colorful M&Ms and sprinkles, all held together with gooey vegan marshmallows. It’s a no-bake recipe that the whole family can enjoy, making it ideal for busy weeknights or cozy holiday gatherings.
These little balls of joy are not only a hit at parties but also make fantastic gifts for neighbors or friends. Plus, they’re super customizable, so you can really make them your own!
Why You’ll Love This Recipe
- Super Easy to Make: With just a few simple steps, you’ll have a delicious treat ready in no time.
- Family-Friendly Fun: Kids love getting involved in shaping the popcorn balls. It’s a great way to bond!
- Perfect for Any Occasion: While they shine during the holidays, these popcorn balls can be enjoyed any time of year.
- Make Ahead Convenience: You can prepare them in advance and store them for later—a great time-saver!
- Deliciously Irresistible: The combination of flavors and textures makes each bite delightfully satisfying.

Ingredients You’ll Need
Making Christmas Popcorn Balls is all about using simple, wholesome ingredients that come together beautifully. Here’s what you’ll need:
For the Popcorn Balls:
- ½ cup unpopped popcorn kernels
- ½ cup unsalted butter
- 1 10 ounce bag miniature vegan marshmallows
- 1 cup red and green M&M candies
- â…“ cup festive sprinkles
Variations
This recipe is flexible and allows you to get creative! Here are some fun variations to try:
- Add Different Candies: Swap out M&Ms for your favorite chocolate or candy-coated treats.
- Use Flavored Popcorn: Try caramel or cheese-flavored popcorn for an exciting twist.
- Make Them Chocolatey: Drizzle melted dairy-free chocolate over the finished popcorn balls for an extra treat.
- Experiment with Sprinkles: Use different seasonal sprinkles to match your occasion or theme.
How to Make Christmas Popcorn Balls
Step 1: Pop the Popcorn
Start by popping your popcorn kernels using your preferred method—whether it’s on the stove or in an air popper. Once popped, separate any unpopped kernels and set aside the fluffy popcorn. This step ensures you have a delightful base for our sticky mixture.
Step 2: Melt the Butter and Marshmallows
In a large pot over medium-low heat, melt your unsalted butter completely. Once melted, add in the miniature vegan marshmallows. Stir often until they melt down into a smooth mixture. This is where all that deliciousness begins!
Step 3: Coat the Popcorn
Remove the melted marshmallow mixture from heat and pour it over the popped popcorn. Gently stir everything together until every piece of popcorn is well-coated. This step is crucial because it binds our ingredients together beautifully.
Step 4: Add Candy and Sprinkles
Once everything is mixed well and cooled slightly, use a rubber spatula to fold in those colorful M&Ms and festive sprinkles. The bright colors make these treats even more inviting!
Step 5: Form the Balls
Spray your hands with non-stick cooking spray (trust me, this will help!) and scoop about one cup of the popcorn mixture into your hands. Gently press it together to form a ball. Repeat until all of the mixture is used up. Don’t worry if they aren’t perfect; they’ll still taste amazing!
Step 6: Let Them Set
Allow your festive popcorn balls to sit at room temperature until they cool completely and set firm. This final step ensures they hold their shape when you’re ready to enjoy them.
Now that you know how to make these delightful Christmas Popcorn Balls, I hope you gather your loved ones around for some fun! Enjoy every sticky, sweet bite!
Pro Tips for Making Christmas Popcorn Balls
Creating the perfect Christmas popcorn balls can be a joyous experience, and these tips will help you achieve a fun and festive treat each time!
- Use fresh popcorn kernels: Fresh kernels pop better and create a fluffier texture, ensuring that your popcorn balls are light and enjoyable.
- Be patient with the melting marshmallows: Allowing the marshmallows to melt slowly over medium-low heat prevents them from burning, resulting in a smoother coating for your popcorn.
- Spray your hands regularly: Keeping your hands greased with non-stick spray not only prevents sticking but also helps form perfectly shaped balls without the mess!
- Let them cool completely: Allowing the popcorn balls to set at room temperature ensures they hold their shape and remain chewy—perfect for sharing.
- Mix it up: Feel free to customize by adding nuts or different types of candies. This keeps each batch exciting and unique!
How to Serve Christmas Popcorn Balls
These delightful Christmas popcorn balls can be presented in various creative ways that add to their charm during festive gatherings. Whether as a centerpiece or a grab-and-go treat, they’re sure to be a hit!
Garnishes
- Edible glitter: A sprinkle of edible glitter makes these treats sparkle, adding extra holiday cheer.
- Mini candy canes: Topping each popcorn ball with a mini candy cane creates a fun holiday twist while adding an extra crunch.
Side Dishes
- Hot cocoa: A warm cup of hot cocoa pairs perfectly with these sweet treats, creating a cozy holiday snack time.
- Fruit platter: A colorful fruit platter offers a refreshing contrast to the sweetness of the popcorn balls, making for a balanced dessert spread.
- Cheese platter: Including assorted cheeses adds savory elements that complement the sweet flavors of the popcorn balls while catering to diverse tastes.
- Cookie assortment: Presenting an array of cookies alongside will delight guests who love variety during holiday festivities.

Make Ahead and Storage
These Christmas popcorn balls are not only a delightful treat but also perfect for meal prep! You can make them in advance and store them for later enjoyment, making your holiday season a little less hectic.
Storing Leftovers
- Store the popcorn balls in an airtight container at room temperature.
- They will stay fresh for up to 5 days.
- If you live in a humid climate, consider refrigerating them to maintain their texture.
Freezing
- While it’s best to enjoy these treats fresh, you can freeze them if needed.
- Place the popcorn balls in a single layer on a baking sheet and freeze until solid.
- Once frozen, transfer them to a freezer-safe bag or container. They can be stored for up to 2 months.
Reheating
- Simply let the popcorn balls come to room temperature before serving.
- If they lose some of their shape, gently reshape them with your hands after letting them sit out for a bit.
FAQs
Here are some common questions you might have about making Christmas popcorn balls.
Can I use other types of candies in my Christmas popcorn balls?
Absolutely! Feel free to swap out the M&M candies for any other festive treats you enjoy, such as chocolate chips, gummy candies, or even nuts.
How do I ensure my Christmas popcorn balls hold their shape?
Make sure your mixture is well-coated with the melted marshmallows and allow it to cool slightly before forming. Spraying your hands with non-stick spray while shaping can help prevent sticking!
Can I make Christmas popcorn balls ahead of time?
Yes! These treats are great for meal prep. You can prepare them a few days in advance and store them in an airtight container.
What is the best way to store Christmas popcorn balls?
Store your leftover popcorn balls in an airtight container at room temperature. They will stay fresh for up to 5 days!
Final Thoughts
I hope you enjoy making these delightful Christmas popcorn balls as much as I do! They bring joy and festive cheer to any gathering and are such a fun way to celebrate the season. Don’t hesitate to get creative with mix-ins or decorations. Enjoy every delicious bite, and happy holidays!
Christmas Popcorn Balls
Get ready to spread some holiday cheer with these delightful Christmas Popcorn Balls! This easy no-bake treat combines fluffy popcorn, colorful candies, and gooey vegan marshmallows into a fun, festive snack that everyone will love. Perfect for parties, gifts, or cozy family gatherings, these popcorn balls are not only simple to make but also a great way to get kids involved in the kitchen. Customize them with your favorite candies or sprinkles for a personal touch. Enjoy these sweet bites during the holidays and year-round!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- ½ cup unpopped popcorn kernels
- ½ cup unsalted butter
- 1 10-ounce bag of miniature vegan marshmallows
- 1 cup red and green M&M candies
- â…“ cup festive sprinkles
Instructions
- Pop the popcorn kernels using your preferred method and set aside.
- In a large pot over medium-low heat, melt the unsalted butter. Add the miniature vegan marshmallows and stir until melted into a smooth mixture.
- Pour the melted marshmallow mixture over the popped popcorn and stir gently until everything is well-coated.
- Fold in the colorful M&Ms and festive sprinkles.
- Spray your hands with non-stick cooking spray and scoop about one cup of the mixture to form balls.
- Allow them to cool completely at room temperature before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
